Espresso Tonic is an original non-alcoholic cocktail with a particular taste.
Making it is really simple and it only takes a few minutes: tonic water, ice, a wedge of lime and coffee are enough!
Ingredients:
1 cup of double Espresso
200 ml of tonic water
1 lime, lemon or orange wedge
Fresh Mint Leaves
4-5 ice cubes
First, put the ice cubes inside the glass and, immediately after, pour in the tonic water.Then, prepare a cup of double espresso and pour it entirely into the glass. Last, take the lime wedge and pass it around the edge of the glass. Here is your Espresso Tonic, ready to be enjoyed!
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